Gyuto
8” Gyuto, chefs knife. Hand forged from 52100 high carbon steel. Double bevel blade, finish sanded by hand and stone sharpened. Tapered oval hand shaped from stunning tight grain Claro walnut and ebony. This knife is what I consider the perfect kitchen knife.
8” Gyuto, chefs knife. Hand forged from 52100 high carbon steel. Double bevel blade, finish sanded by hand and stone sharpened. Tapered oval hand shaped from stunning tight grain Claro walnut and ebony. This knife is what I consider the perfect kitchen knife.
8” Gyuto, chefs knife. Hand forged from 52100 high carbon steel. Double bevel blade, finish sanded by hand and stone sharpened. Tapered oval hand shaped from stunning tight grain Claro walnut and ebony. This knife is what I consider the perfect kitchen knife.